
Product Insights
Hummus Tahini is a plant‑based spread made from chickpeas, sesame‑based tahini, water, salt and citric acid, marketed as vegan and vegetarian. It belongs to the PNNS groups "Fat and sauces" and "Dressings and sauces", carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed food with moderate fat (16 g) and salt (1.05 g) but low sugar (1 g) per 100 g, while providing 6 g of protein and 4 g of fiber. The product also contains the allergenic sesame and a single additive, citric acid, and earned an Eco‑Score of A reflecting a favorable environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based spreads, this hummus has far less sugar and salt but noticeably more fat per 100 g.
Ingredients
Chickpeas, Tahini (SESAME Paste), Water, Salt, Acidity Regulator: Citric Acid(E330)
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Frequently Asked Questions
Everything you need to know about Hummus Tahini.










