
Product Insights
This Sainsbury's mozzarella is a stretched-curd cheese made from pasteurised cow's milk and packed in brine. It belongs to the Milk and dairy products group, carries a Nutri-Score of C and is classified as a NOVA 3 product, indicating moderate processing. Per 100 g it provides 215 kcal, 16.9 g protein and 15.9 g fat, but also contains 0.52 g salt and 1 g sugars, with a high saturated-fat level of 11.1 g, which may be a concern for low-salt or low-saturated-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (fat 25.0 g, saturated fat 15.3 g, salt 3.3 g, sugars 1.8 g, protein 20.3 g per 100 g), this mozzarella is lower in fat, saturated fat, salt and sugars but also provides slightly less protein.
Ingredients
Mozzarella Cheese (Cows' _Milk_), Acidity Regulator (Citric Acid).
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Frequently Asked Questions
Everything you need to know about Mozzarella.









