Soy • 400 g
tofou fumé
Product Insights
Smoked tofu, sold as "tofou fumé," is a plant‑based protein product classified in the legumes group and marketed as a meat‑alternative. It carries a Nutri‑Score of A, belongs to NOVA group 3 (processed), and provides 16 g of protein, 10 g of fat (1.7 g saturated) and 3.2 g of fiber per 100 g, with low sugar (0.8 g) and moderate salt (0.52 g). The product contains no additives, is vegan and organic, but the salt level is higher than a strict low‑sodium diet and the fat content is moderate, so it should be consumed in balanced amounts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑alternative (15.2 g fat, 2.8 g saturated fat, 2.3 g salt and 4.1 g sugar per 100 g), this smoked tofu contains only 10 g fat, 1.7 g saturated fat, 0.52 g salt and 0.8 g sugar, making it markedly lower in fat, saturated fat, salt and sugar.
Ingredients
Tofu* 96,7% (eau, soja*dépelliculé, agent de coagulation: nigari), sel de mer, ail*, épices*. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about tofou fumé.
