
Product Insights
Indomie Instant Mi Goreng Fried Noodles are a Malaysian‑style instant noodle snack sold in a 5‑pack of 85 g servings and carry a Halal label. Classified in the cereals dietary family, the product falls into NOVA group 4 (ultra‑processed) and carries no Nutri‑Score label, delivering about 400 kcal, 16 g fat (7 g saturated), 8 g protein, 3 g fiber and 1.95 g salt per serving. While it offers a quick, flavorful meal, its high fat content, notable salt level and a suite of additive flavor enhancers and emulsifiers may be problematic for health‑conscious consumers, and it contains gluten, soy and sesame allergens.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant‑noodle profile (average per 100 g: 9 g sugar, 6.94 g fat, 2.96 g salt), this Indomie variant provides less sugar and salt but markedly more fat.
Ingredients
wheat flour, palm oil, cornstarch, salt, sodium tripolyphosphate, potassium carbonate, sodium carbonate, guar gum, artificial chicken flavor, sugar, hydrolyzed soy protein, garlic powder, onion powder, spices, shallot powder, caramel color, disodium inosinate, disodium guanylate, monosodium glutamate, artificial chicken flavor, soy sauce powder, wheat, soybean, sesame
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Frequently Asked Questions
Everything you need to know about Indomie Instant Mi Goreng Fried Noodles.











