
Product Insights
Greek Nonfat Yogurt Plain is a plain, high‑protein Greek‑style yogurt belonging to the Milk and dairy products group. It scores a NOVA 1, indicating minimal processing, and while it provides about 9.9 g of protein and only 0.22 g of fat per 100 g, it is low in calcium (around 42 mg) and contains no added vitamins, resulting in a modest overall nutrient balance. The product contains no additives, but its dairy base makes it unsuitable for vegans and may present a mild lactose content for sensitive individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average yogurts, this Greek nonfat yogurt has roughly one‑tenth the fat, one‑seventh the sugars, and one‑twenty‑fourth the salt, while delivering nearly three times more protein per 100 g.
Ingredients
Grade A pasteurized skim milk, live active cultures (Bifidobacterium, Lactobacillus acidophilus, L. bulgaricus, L. paracasei, Streptococcus thermophilus)
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Frequently Asked Questions
Everything you need to know about Greek Nonfat Yogurt Plain.









