
Product Insights
Toasty sandwich crackers are salty-snack crackers marketed by Lance, falling in the Salty snacks and Appetizers family. They provide 11.1 g of protein per 100 g and are fortified with B‑vitamins, offering some nutritional benefits. However, they are ultra-processed (NOVA 4), carry a Nutri‑Score of E, and are high in fat (25 g), saturated fat (5.6 g), sugar (11.1 g) and salt (1.67 g), and contain allergens such as gluten, peanuts, soy and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty-snack cracker (3.8 g sugar, 23.6 g fat, 52.4 g salt per 100 g), Toasty sandwich crackers contain almost three times more sugar, slightly more fat and calories, but markedly less salt.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), peanut butter (roasted peanuts, vegetable oils (soybean, palm, and/or canola oil), sugar, dextrose, salt, corn syrup, leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), soy lecithin, whey (milk).
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Frequently Asked Questions
Everything you need to know about Toasty sandwich crackers.












