
Product Insights
The product is a plain original cracker classified as a sugary snack within the "Sugary snacks" and "Biscuits and cakes" PNNS groups. It carries a Nutri‑Score of E and belongs to the ultra‑processed NOVA 4 category, reflecting its high fat (27 g) and saturated fat (11.5 g) content per 100 g, while sugar (7.5 g) and salt (1.06 g) are moderate relative to typical crackers. The snack provides a quick source of carbohydrates and some protein, but its high levels of added fats, several food additives (E304, E307b, E322, E322i, E341, E500, E503) and presence of gluten and soy allergens may limit its suitability for health‑conscious or allergen‑restricted consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack category, this cracker contains far less sugar (7.5 g vs 28.98 g per 100 g) but considerably more fat (27 g vs 17.65 g) while its salt level (1.06 g) is below the typical 1.98 g.
Ingredients
WHEAT FLOUR, VEGETABLE OIL (CONTAINS ANTIOXIDANTS (307b, 304)), SUGAR, FRUCTOSE SYRUP, IODISED SALT, RAISING AGENTS (500, 341, 503), EMULSIFIER (SOY LECITHIN), ENZYME (CONTAINS WHEAT), MINERALS (IRON, ZINC). VITAMINS (RIBOFLAVIN. THIAMIN. FOLATE).
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Frequently Asked Questions
Everything you need to know about original crackers.










