Tillamook
Original Cream Cheese
Product Insights
Original Cream Cheese is a spreadable dairy product belonging to the Milk and dairy products and Cheese groups. Per 100 g it provides 322 kcal, 32 g fat (including 19 g saturated fat), 6.5 g sugars, 6.5 g protein and 0.97 g salt, giving it a high‑fat, high‑sugar profile but relatively low protein compared with typical cheeses. The product is rated a Nutri‑Score of D and placed in NOVA group 4, indicating an ultra‑processed food, and it contains milk, a listed allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese, this cream cheese contains markedly more fat (32 g vs 25 g), substantially higher sugars (6.5 g vs 1.8 g) and saturated fat, while its salt is well below the average and it provides far less protein.
Ingredients
Cultured pasteurized milk and cream, whey protein concentrate, skim milk, salt.
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Frequently Asked Questions
Everything you need to know about Original Cream Cheese.
