
Product Insights
Smooth Peanut Butter is a plant‑based spread classified in the “Fat and sauces” food group. It carries a Nutri‑Score of C and is placed in NOVA group 2, indicating limited processing; a 100 g portion supplies about 190 kcal, 16 g total fat (2.5 g saturated), 8 g protein, 3 g fiber, 2 g sugars and 0.31 g salt. While the high fat and saturated‑fat content make it energy‑dense, the product contains no added sugars, is GMO‑free, but does have moderate salt and is a known peanut allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this peanut butter contains less fat (50 g vs 76.6 g) and saturated fat (7.8 g vs 21.7 g) but more sugar (6.3 g vs 3.6 g), more salt (0.98 g vs 0.39 g), and markedly higher fiber (9.4 g vs 2.7 g).
Ingredients
dry roasted peanuts, salt,
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Frequently Asked Questions
Everything you need to know about Smooth Peanut Butter.










