
Product Insights
Hazelnut Spread with Cocoa is a sweet spread classified under the Sugary snacks and Sweets families. It carries a Nutri‑Score of E (score 28) and is placed in NOVA 3, indicating a highly processed product that contains added sugars, saturated fat and palm‑oil, while providing modest fiber and a small amount of protein. The jar is labeled free from gluten, preservatives and artificial colours, but it lists milk, hazelnuts and soy as allergens, and its high sugar (≈55 g per 100 g) and saturated‑fat (≈10 g per 100 g) content limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast spread, this hazelnut spread contains about 55 g of sugar per 100 g versus the category average of 53.42 g, its fat is roughly 30 g (well above the average 10.53 g), and its saturated fat at 10 g exceeds the average 6.98 g, while salt is lower than the average 0.36 g.
Ingredients
sugar, modified palm oil, hazelnuts, skimmed milk powder, cocoa, Soy and/or sunflower lecithin vanillin, contains: hazelnuts, milk, soy
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Frequently Asked Questions
Everything you need to know about HAZELNUT SPREAD WITH COCOA.










