
Product Insights
Lentil & Veg Organic Soup is a plant‑based soup classified under the Fruits and vegetables and Soups dietary families, bearing vegan, gluten‑free and organic certifications. It delivers a low‑fat (1.2 g), low‑sugar (1.2 g) and low‑salt (0.12 g) profile per 100 ml, while providing higher than average fiber (3.6 g) and protein (3.2 g) for its category, resulting in a Nutri‑Score of A. Processed at a NOVA 3 level, the product contains no preservatives but does include celery, which may trigger allergies, and its overall eco‑score is an A.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average soups, this product contains markedly less fat, saturated fat, sugars, salt and calories, yet offers higher fiber and comparable protein per 100 ml.
Ingredients
Water, Lentils, Onions*, Carrots*, Celery*, Potatoes*, Tomatoes, Spinach*, Green beans*, Olive oil*, Sea salt, Balsamic vinegar*, Spices*, Dehydrated onion*, Dehydrated garlic*, Concentrated lemon juice*
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Lentil & Veg Organic Soup.








