
Product Insights
All butter triple chocolate chunk cookies are a sweet snack classified under the Sugary snacks group, featuring a blend of wheat flour, butter, and three types of chocolate chunks. With a Nutri‑Score of E and a NOVA 4 rating, the cookies are high in sugar (36 g per 100 g), total fat (26.4 g) and saturated fat (15.8 g), while providing modest fiber (2.3 g) and protein (5.9 g). The formulation includes milk, wheat gluten, soy lecithin and several additives (E322, E322i, E450, E500, E500ii, E503), making it unsuitable for those with milk or gluten sensitivities.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate‑chip cookie (sugar 28.98 g, fat 17.65 g, saturated fat 7.8 g, salt 1.98 g, energy 418 kcal per 100 g), this product delivers significantly more sugar, fat and saturated fat, slightly less salt and about 20 % higher calories.
Ingredients
Wheatflour contains Gluten (with nut Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Salted Butter (20%) (Butter (Milk) · Salt) · Belgian Dark Chocolate Chunks (16%) (Sugar · Cocoa Mass · Cocoa Butter · Emulsifier: Soya Lecithin · Flavouring) · Sugar · Belgian Milk Chocolate Chunks (9%) (Sugar · Dried Whole Milk · Cocoa Butter · Cocoa Mass · Emulsifier: Soya Lecithin · Flavouring) · Belgian White Chocolate Chunks (8%) (Sugar · Dried Whole Milk · Cocoa Butter · Dried Skimmed Milk · Flavouring · Emulsifier: Soya Lecithin) · Cocoa Powder · Raising Agent: Sodium Bicarbonate, E503, E450 · Cocoa Mass · Flavouring · Salt · Fat Reduced Cocoa Powder. Dark Chocolate contains Cocoa Solids 39% minimum. Milk Chocolate contains Cocoa Solids 25% minimum, Milk Solids 19% minimum. White Chocolate contains Milk Solids 23% minimum.
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Frequently Asked Questions
Everything you need to know about All butter triple chocolate chunk cookies.









