
Product Insights
Stamford Street Co. Soft Cheese is a spreadable uncured soft cheese with about 20% fat, sold in a 200 g polypropylene tub. It belongs to the Milk and Dairy > Cheese group, carries a Nutri-Score of D and is classified as a NOVA 4 ultra-processed product, reflecting its moderate sugar, high saturated fat and moderate salt levels. While it provides 4.3 g of protein per 100 g and a creamy texture, the high saturated fat (15.6 g) and added salt (0.5 g) limit its suitability for heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, this soft cheese contains less total fat and salt, but slightly more saturated fat, about double the sugar and only about one fifth of the protein found in typical products.
Ingredients
full fat soft cheese (cows milk), citrus fibre
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Soft Cheese.









