
Product Insights
Garlic and herb soft cheese is a medium‑fat spreadable cheese that belongs to the Milk and dairy products (Cheese) family. It carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed product with a mixed nutritional profile. Per 100 g it provides 11 g of fat (including 6.8 g saturated fat), 9.3 g of protein and 0.37 g of salt, while sugar is relatively low at 3.7 g and calories are 159 kcal, giving it lower fat and salt than many cheese spreads but a higher sugar level.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average cheese spread, this product contains about half the fat (11 g vs 25 g), roughly one‑tenth the salt (0.37 g vs 3.3 g) and far fewer calories, yet its sugar content (~3.7 g) is double the typical 1.8 g and its protein level (9.3 g) is less than half the average.
Ingredients
Medium Fat Soft Cheese (Milk), Garlic Granules, Basil, Parsley, Black Pepper. Made using EU milk. Allergy Advice
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Frequently Asked Questions
Everything you need to know about Garlic and herb soft cheese.









