
Product Insights
Apple Cinnamon Rice Cakes are a puffed whole‑grain brown rice snack flavored with apple and cinnamon, classified in the "Cereals and potatoes" PNNS group. They provide 384 kcal per 100 g, contain no fat or salt but have a high sugar level of 23 g, no fiber or protein, resulting in a Nutri‑Score of C and a NOVA 4 ultra‑processed rating. The product is gluten‑free, contains soy lecithin as an allergen, and includes additives such as maltodextrin and the emulsifier E322, which may be concerns for certain consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Apple Cinnamon Rice Cakes have markedly higher sugar (23 g vs 9 g), higher energy (385 kcal vs 353 kcal) and carbohydrate levels (85 g vs 64 g), while providing virtually no fat, salt, fiber or protein.
Ingredients
whole grain brown rice, sugar, fructose, maltodextrin, natural flavor, cinnamon, soy lecithin,
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Frequently Asked Questions
Everything you need to know about Apple Cinnamon Rice Cakes.










