Simple Truth • 12 oz
Toasted Oats
Product Insights
Toasted Oats is an organic, plant-based breakfast cereal made primarily from whole-grain oat flour and wheat starch. It carries a Nutri-Score of B, falls into NOVA group 3 (processed), and offers a strong protein content of 12.8 g and 7.7 g of fiber per 100 g, while containing moderate amounts of fat (6.4 g), sugars (5.1 g) and salt (0.96 g). The product is not gluten-free, includes calcium carbonate and tocopherols as additives, and its overall nutritional profile is better than many cereals in sugar and salt but higher in total carbohydrates.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast-cereal category, Toasted Oats contains far less sugar (5.1 g vs 14.1 g), less fat (6.4 g vs 9.0 g) and less salt (0.96 g vs 1.77 g), while providing more protein (12.8 g vs 10.2 g) and a similar calorie count.
Ingredients
ORGANIC WHOLE GRAIN OAT FLOUR, ORGANIC WHEAT STARCH, ORGANIC CANE SUGAR, SEA SALT, CALCIUM CARBONATE, TOCOPHEROLS (ANTIOXIDANTS TO MAINTAIN FRESHNESS). CONTAINS: WHEAT.
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Frequently Asked Questions
Everything you need to know about Toasted Oats.
