
Product Insights
Peanut Butter Crunchy is a legume-based spread classified under the legume group of the PNNS food classification. It earns a Nutri‑Score of A thanks to its high protein (26 g per 100 g) and fiber (9 g per 100 g), but it also contains a high level of total fat (49 g) and saturated fat (7 g), while its sugar is low and salt is moderate. The product is free from gluten and GMO ingredients and lists peanuts as its sole allergen, yet its NOVA 3 classification reflects a highly processed formulation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this peanut butter contains about three times more fat and saturated fat than the category average, but its sugar and salt levels are below average and its calorie content is lower.
Ingredients
peanuts , salt (less than 1%),
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Frequently Asked Questions
Everything you need to know about Peanut Butter Crunchy.











