
Product Insights
Peanut Butter Crunchy is a legume-based spread (pnns_groups: Legumes) made from 100% peanuts, offering a vegan and gluten-free option in the plant-based foods category. It earns an A Nutri-Score and a NOVA 1 classification, reflecting its high protein (27 g per 100 g) and fiber (7.6 g per 100 g) content and minimal processing, while also being labeled low in salt, with no added sugar or palm oil. However, the product's fat and saturated-fat levels are high, and its sugar content (6.7 g per 100 g) exceeds the average for similar spreads, which may be a concern for those monitoring fat or sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this crunchy peanut butter delivers roughly double the protein (27 g vs 13.8 g per 100 g) and slightly more fiber, but its sugar content (6.7 g) exceeds the typical 4.1 g per 100 g.
Ingredients
roasted peanuts 84%, peanuts pieces 16%
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Frequently Asked Questions
Everything you need to know about Peanut Butter Crunchy.











