Real Foods • 150 g
Corn Thins Multigrain
Product Insights
Corn Thins Multigrain are a plant‑based snack belonging to the Cereals and potatoes group, marketed as a gluten‑free, vegan and kosher product. They deliver a Nutri‑Score of A, contain 10.6 g of protein and 6.8 g of fiber per 100 g, while keeping sugars low at 0.7 g, but they also have a moderate salt level of 0.65 g and 3.4 g of fat, which is lower than many comparable snacks. The product is classified in NOVA group 3, reflecting processing steps such as puffing and oil addition, yet it lists no added additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack products, Corn Thins Multigrain contain less fat, sugar and salt, while offering higher protein and fiber per 100 g.
Ingredients
Maize (78%), Sorghum (6%), Brown Rice (6%), Buckwheat (4.5%), Millet (2%), Sunflower and/or Canola Oil, Sea Salt. MAY CONTAIN SESAME AND SOY
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Frequently Asked Questions
Everything you need to know about Corn Thins Multigrain.
