
Product Insights
Rice Crackers Seaweed Flavour belong to the Salty snacks and Appetizers groups, offering a crunchy, seaweed‑flavoured snack. It carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed product, containing flavour enhancers E627 and E631 and several allergens such as gluten, soy, egg, sesame and milk. While it is very low in fat, saturated fat and sugars and provides modest protein, it is high in salt, low in fiber and includes multiple processed additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical salty snack averages, this rice cracker is extremely low in fat and salt, has slightly higher sugar and carbohydrate levels, offers a bit more protein, but provides far less fiber and lower overall energy.
Ingredients
rice (91%), gluten free soy sauce (hydrolysed wheat), sugar, seaweed strips (1%), flavour, flavour enhancers (627, 631). contains: soy may contain traces of: egg, sesame, milk.
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Frequently Asked Questions
Everything you need to know about Rice Crackers Seaweed Flavour.










