
Product Insights
Skyr is a plain, high‑protein fermented dairy dessert sold under the SPAR brand. It belongs to the Milk and dairy products family (dairy desserts), carries a Nutri‑Score of A and is classified as a NOVA 3 processed food, providing 64 kcal, 11 g protein, 4 g sugars, 0.5 g fat and virtually no salt per 100 g. Its low‑fat, low‑sugar profile benefits active or weight‑conscious consumers, but the dairy proteins may be unsuitable for vegans, lactose‑intolerant individuals, or those with a milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert, this Skyr contains far less sugar (4 g vs 11 g), almost no salt, and nearly double the protein (11 g vs 6.7 g) while delivering only 64 kcal per 100 g.
Ingredients
SLO Spar Skyr, sveži sir brez maščobe. Sestavine: pasterizirano posneto mleko, mlekarske kulture, mikrobiološko sirilo. Visoka vsebnost beljakovin. destens haltbar bis:
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Frequently Asked Questions
Everything you need to know about Skyr nach Isländischer Tradition.









