
Product Insights
The Brioche Burger Brötle is a sweet, buttery brioche bun marketed for hamburger use, classified within the sugary‑snack and pastry groups. It carries a Nutri‑Score of D and falls into NOVA group 4, indicating an ultra‑processed product, yet its per‑100‑g values, 11 g sugars, 6.3 g fat, 1.2 g salt, 317 kcal, are lower than the average for sweet pastries and provide 10 g protein and 2.6 g fiber. The bun contains the allergens egg, gluten and milk and includes additives E471 (emulsifier), E160a (carotene colour) and E1510 (ethanol), making it unsuitable for vegan or strict allergen‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet pastries, this brioche bun contains 11 g of sugar, 6.3 g of fat and 1.2 g of salt per 100 g, significantly lower than the category averages of 16.6 g sugar, 17.3 g fat and 1.9 g salt, while providing slightly more protein and fiber.
Ingredients
WEIZENMEHL, Wasser, VOLLEI 7,5%, Zucker, Invertzuckersirup, Rapsöl, Hefe, WEIZENKLEBER, BUTTERREINFETT, MAGERMILCHPULVER, Speisesalz, natürliches Aroma, Emulgator: Mono - und Diglyceride von Speisefettsäuren, MILCHEIWEISS, inaktive Hefe, ROGGEN - MALZMEHL, Farbstoff: Carotin, Ethanol
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Frequently Asked Questions
Everything you need to know about Brioche Burger Brötle.











