Why is Vita Marie Gold classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit is considered ultra‑processed because it uses refined wheat flour, added sugars, refined palm oil, emulsifiers, raising agents and fortified vitamins, ingredients that are industrially derived and heavily modified. The label lists three food‑additive codes: E223 (sodium metabisulphite), E500 (sodium carbonate) and E503 (ammonium carbonate), all of which are typical of NOVA 4 foods.

How does the sugar and salt content in Vita Marie Gold affect a diabetic or hypertensive diet?

With an estimated 22 % added sugar and 0.64 g of salt per 100 g, the biscuit provides a high glycaemic load and a moderate sodium amount, making it unsuitable for strict diabetic or hypertension‑controlled meal plans where lower sugar and sodium intakes are required.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

No. The formula contains wheat flour (gluten), milk‑derived whey and butter, and added vitamins, so it is not vegan or gluten‑free. Its high carbohydrate content (79.3 g) also makes it incompatible with keto diets, and while it contains no pork, the lack of halal certification means it cannot be confirmed as halal.

Britannia Industries Ltd • 150 g

Vita Marie Gold

Sugary Snacks

Product Insights

Vita Marie Gold is a sweet biscuit classified under the “Sugary snacks” and “Biscuits and cakes” groups, marketed by Britannia Industries in India. The snack falls in the ultra‑processed NOVA 4 category and carries an Eco‑Score of D, with moderate fat (11.4 g/100 g), high saturated fat (5.5 g/100 g), moderate salt (0.64 g/100 g), and a carbohydrate load of 79.3 g, including a substantial amount of added sugar. While it provides 7.3 g of protein and added vitamins, it also contains multiple additives (E223, E500, E503), palm oil, and allergens such as wheat, milk, soy and sulphites, which may be concerns for health‑focused consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal449 kcal

Fat11.4 g

Saturated Fat5.5 g

Trans Fat0 g

Monounsaturated Fat4.3 g

Comparative Analysis

Energetically, Vita Marie Gold delivers 449 kcal per 100 g, slightly above the category average of 418 kcal, but it contains markedly less fat (11.4 g vs 17.7 g), lower saturated fat (5.5 g vs 7.8 g) and salt (0.64 g vs 1.98 g), while its carbohydrate/sugar content (79.3 g) exceeds the typical biscuit average of 59.6 g.

Ingredients

REFINED WHEAT FLOUR (MAIDA) (66%), SUGAR, REFINED PALM OIL, MILK PRODUCTS (WHEY POWDER, SWEETENED CONDENSED PARTLY SKIMMED (MILK & EDIBLE LACTOSE], INVERT SUGAR SYRUP, RAISING AGENTS [503) & 500)], 100ISED SALT, EMULSIFIERS [471&3 ARTIFICIAL (MILK, BUTTER & VANILLA) FLAVOURING SUBSTANCES, VITAMINS, DOUGH CONDITIONER (223) AND MINERALS (Numbers in brackets as per International Numbering System) CONTAINS WHEAT, MILK, SOY AND SULPHITE

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.