
Product Insights
Marie Gold is a sweet, buttery biscuit from Britannia, classified in the sugary snacks and biscuits and cakes groups. It carries a Nutri-Score of D (score 16) and falls into the ultra-processed NOVA 4 category, reflecting its formulation of refined flour, added sugars, vegetable oil and flavor enhancers. Nutritionally, the biscuit offers 7.9 g of protein per 100 g and zero salt, but it is high in sugars (21.2 g), saturated fat (5.1 g) and delivers 445 kcal, making it an energy-dense treat that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average biscuit, Marie Gold contains less sugar (21.2 g vs 28.98 g), less total fat (10.6 g vs 17.65 g), less saturated fat (5.1 g vs 7.8 g) and no salt, but it provides more carbohydrates (79.5 g vs 59.61 g), higher calories (445 kcal vs 418 kcal) and more protein (7.9 g vs 6.33 g per 100 g).
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Frequently Asked Questions
Everything you need to know about Marie gold.











