Why is Artificial Spicy Chicken Flavor Stir-Fried Ramen classified as ultra-processed (NOVA 4) and what specific additives does it contain?

NOVA 4 denotes foods made mostly from industrial ingredients with multiple additives; this ramen includes glycerin (E422), guar gum (E412), potassium carbonate (E501i), riboflavin (E101), maltodextrin, monosodium glutamate (E621), paprika oleoresin (E160c), and an artificial chicken flavor powder that itself contains dextrin, yeast extract, artificial chicken seasoning, artificial flavor, soy protein isolate, wheat starch and wheat gluten.

How does the sugar and salt content in this ramen affect a diabetic or hypertensive diet?

The product contains added sugar and a pronounced amount of salt, which can raise blood glucose levels in diabetics and increase blood pressure in hypertensive individuals, so it should be consumed only occasionally and balanced with low-sodium, low-sugar foods.

Is Artificial Spicy Chicken Flavor Stir-Fried Ramen suitable for vegan, keto, halal, or gluten-free diets?

The ramen is not vegan because it contains mozzarella cheese, butter and milk powder; it is not gluten-free due to wheat flour and wheat gluten; it is not keto-friendly because the flour provides a high carbohydrate load; however, it carries a halal label, indicating it meets halal requirements aside from the dairy ingredients.

Samyang • 4.93 oz

Artificial Spicy Chicken Flavor Stir-Fried Ramen

Cereals And Potatoes

Product Insights

Artificial Spicy Chicken Flavor Stir-Fried Ramen is an instant, dehydrated noodle soup that falls under the PNNS 'Cereals and potatoes' (Cereals) category. The product carries a NOVA 4 classification, indicating an ultra-processed formulation that includes several additives such as glycerin (E422), guar gum, potassium carbonate (E501i), riboflavin (E101), maltodextrin, monosodium glutamate (E621) and an artificial chicken flavor blend. While it offers a quick, halal-certified meal with a spicy flavor profile, it also contains notable amounts of salt, palm oil and dairy, making it high in fat and sodium, unsuitable for vegan, gluten-free or low-sodium diets, and it lacks a Nutri-Score rating.

Nutritional Values

Values per 100 g

Energy Kcal429 kcal

Added Sugars5 g

Iron2.5 mg

Comparative Analysis

Compared to the average instant noodle (9 g sugar, 6.94 g fat, 2.96 g salt per 100 g), this ramen typically contains higher fat and salt levels while its sugar content is likely lower than the category average.

Ingredients

Wheat Flour, Food Starch-Modified, Palm Oil, Salt, Glycerin, Soybean Oil, Guar Gum, Water, Potassium Carbonate, Riboflavin (Color), Artificial Chicken Flavor Powder (Dextrin, Yeast Extract, Artificial Chicken Seasoning, Artificial Flavor, Salt, Soy Protein Isolate, Wheat Starch, Wheat Gluten), Sugar, Maltodextrin, Mozzarella Cheese (Whey, Dextrin, Enzymes, Annatto Extract [Color]), Yeast Extract, Skim Milk Powder, Milk, Chili Pepper Powder, Monosodium Glutamate, Onion, Garlic, Chili Pepper Seed Oil, Paprika Oleoresin (Color), Butter, Mixed Cheese Powder (Water, Cheddar Cheese, Gouda Cheese, Camembert Cheese), Parsley. Contains: Wheat, Soy, Milk.

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