
Product Insights
This organic margarine from Fruit d’Or is a plant‑based spread composed of non‑hydrogenated vegetable oils (rapeseed, shea butter, allanblackia, coconut), water, salt, sunflower lecithin, concentrated lemon juice and natural flavourings. It provides 70 g of fat (18 g saturated) and 621 kcal per 100 g, contains no sugars, 0.5 g of salt, receives a Nutri‑Score of C and is classified as NOVA 4, reflecting its ultra‑processed nature and high‑fat, moderate‑salt profile. While it is certified organic, palm‑oil‑free and rich in unsaturated fats and omega‑3 from shea, it also has a high total and saturated fat content, added emulsifiers and flavourings, and an ultra‑processed rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based spreads, this margarine offers less total and saturated fat and virtually no sugars, but it contains slightly more salt and delivers fewer calories per 100 g.
Ingredients
Huiles végétales biologiques non hydrogénées 70% (colza, karité 18%, allanblackia 7%, coco 4%), eau, sel 0,5%, émulsifiant : lécithine de tournesol biologique, jus de citron concentré biologique, arômes naturels.
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Frequently Asked Questions
Everything you need to know about Margarine.










