
Product Insights
Hummus is a plant‑based dip classified in the Fat and sauces (Dressings and sauces) group. It carries a Nutri‑Score of B and is considered ultra‑processed (NOVA 4) due to the presence of preservatives and antioxidants such as E202, E211 and E300. The product delivers high fiber (7.1 g) and protein (6.2 g) per 100 g, but its fat (17.6 g) and calorie content (228 kcal) are above the typical hummus average, while sugar is low and salt is moderate.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average hummus category, this dip contains substantially more fat (17.6 g vs 12.0 g) and calories (228 kcal vs 183 kcal) while offering far higher fiber (7.1 g vs 1.4 g) and lower sugar (0.8 g vs 11 g).
Ingredients
Kikkererwten 58,7%, water, raapzaadolie, SESAMpasta 9%, zout, knoflook, voedingszuren: citroenzuur en melkzuur, citroensap, suiker, conserveermiddelen: E202 en E211, azijn, peterselie, witte peper, antioxidant: E300. E=door EU goedgekeurde hulpstof. Allergenen: sesam.
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Frequently Asked Questions
Everything you need to know about Hummus.












