
Product Insights
Asian Noodles Buckwheat Sweet Potato belong to the Cereals and potatoes group and are marketed as a plant‑based, gluten‑free pasta alternative. The product earns a Nutri‑Score of A and is classified in NOVA group 1, indicating minimal processing, while providing 10.9 g of protein and 5.5 g of fiber per 100 g. However, it is high in carbohydrates (65.5 g) and delivers 349 kcal per 100 g, which may be a concern for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar noodle products, this brand contains no sugar or salt, less than half the fat (3.6 g vs 6.94 g) and saturated fat (0.9 g vs 165.82 g), slightly more fiber (5.5 g vs 5.05 g), a bit more protein (10.9 g vs 9.76 g), and a comparable energy level (349 kcal vs 353.32 kcal).
Ingredients
Buckwheat flour*, sweet potato flour* 5%, water. * from organic agriculture.
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Frequently Asked Questions
Everything you need to know about Asian Noodles Buckwheat Sweet Potato.













