Why is 4 Hazelnut and Chocolate Cones classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product uses refined sugars, glucose syrup, wheat flour and multiple emulsifiers, which are typical of industrial formulations; it lists six additives, including the emulsifiers E322 (lecithin), E407 (guar gum), E412 (guar gum), E417 (tara gum) and E471 (mono‑ and diglycerides), placing it in the NOVA 4 ultra‑processed category.

How does the high sugar content in this product affect a diabetic or hypertensive diet?

With 26 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, and although its salt level is modest, the overall calorie density may contribute to weight gain, which can worsen hypertension.

Is the wheat flour in this product a concern for people with gluten intolerance?

Yes, the inclusion of wheat flour means the product contains gluten, and it is flagged for gluten allergens, so it should be avoided by anyone with celiac disease or gluten sensitivity.

Magnum • 260 g

4 Cônes Noisette et Chocolat

Milk And Dairy Products

Product Insights

4 Hazelnut and Chocolate Cones are a frozen ice-cream product belonging to the Milk and dairy products and Ice cream groups, featuring a wafer cone coated with chocolate-hazelnut. Each 100 g serving supplies 4 g of protein, 1.9 g of fiber and only 0.34 g of salt, which is lower than the average for ice-cream cones. Nevertheless, the product is classified as ultra-processed (NOVA 4), contains 19 g of fat, 26 g of sugar and six food additives such as E322, E407, E412, E417 and E471, and lists gluten, milk and nuts as allergens.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal227 kcal

Fat13 g

Saturated Fat8.8 g

Carbohydrates29 g

Added Sugars0 g

Comparative Analysis

Compared with the average ice-cream cone, this product contains significantly more sugar (26 g vs 21.35 g) and fat (19 g vs 11.56 g) while having lower salt (0.34 g vs 1.16 g).

Ingredients

LAIT écrémé réhydraté, sucre, sirop de glucose, eau, farine de BLÉ, huile de coco, beurre de cacao (4 LAIT en poudre écrémé, cacao maigre en poudre (2,5%), pâte de NOISETTE (2%), fructose, huile de tournesol, BEURRE concentré, p de cacao (1,4%), NOISETTES (1%), amidon de pomme de terre, amidon modifié, émulsifiants (lécithines, mono-et diglycérides d'acides gra phosphatides d'ammonium), LACTOSE et protéines de LAIT, pomme?, carotte?, hibiscus, sel (0,2%), stabilisants (gomme guar, carraghénanes farine de graines de caroube, gomme Tara), BEURRE, sucre caramélisé, arômes (dont NOISETTE). Peut contenir: SEIGLE, ORGE, AVOINE SOJA, AMANDES, NOIX, PISTACHES. 'Certifié Rainforest Alliance. ra.org. 'Concentré. Cracking chocolate = Disque au chocolat craquant Indulgent sauce = Sauce gourmande.

84%

35%

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