
Product Insights
Glace Pot Peanut Butter Cup is a dairy‑based ice cream that falls under the Milk and dairy products and Ice cream categories. It carries a Nutri‑Score of E, is classified as ultra‑processed (NOVA 4), and presents high levels of sugar, fat and saturated fat while offering low fiber and moderate salt. The product contains the allergens peanuts, milk, egg and soy, and bears Fairtrade International and Kosher dairy certifications.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ice‑cream, this Peanut Butter Cup contains about half the sugar (16 g vs 21 g per 100 g), lower fat and saturated fat, and far less salt, but also provides less protein and fiber.
Ingredients
eau, CRÈME (20%), sucre, LAIT concentré écrémé, cacahuète (9%) (ARACHIDES), huiles végétales (huile de coco, huile de colza, huile de SOJA), jaune d'ŒUF¹, farine d'ARACHIDE, cacao maigre en poudre, LAIT en poudre écrémé, LAIT en poudre entier, sel, émulsifiant (lécithine de SOJA), arôme naturel de vanille, stabilisants (gomme guar, carraghénanes). Peut contenir : gluten. Ingrédients conformes aux standards du commerce équitable Fairtrade : sucre, cacao et vanille (19% du poids total)F. ¹œufs de poules élevées en plein air.
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Frequently Asked Questions
Everything you need to know about Glace Pot Peanut Butter Cup Cacahuète.










