Amora • 175 g
Mayonnaise 5 ingrédients
Product Insights
Mayonnaise 5 ingredients is a French condiment made with rapeseed oil, white wine vinegar, Dijon mustard, rehydrated egg yolk from free‑range eggs, and a touch of salt, with no added sugars or colourings. It belongs to the Fat and sauces / Dressings and sauces families, delivering 76 g of fat (including 6.4 g saturated fat), 1.1 g of salt, only 0.5 g of sugars, and 692 kcal per 100 g, earning a Nutri‑Score of C and a NOVA classification of 2. While it provides a rich, creamy texture for salads and sandwiches, its high fat and saturated‑fat content makes it unsuitable for low‑fat or strictly heart‑healthy diets and it should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this mayonnaise contains far less sugar and salt but dramatically more fat and saturated fat, resulting in a high‑calorie, low‑sugar product.
Ingredients
Les 5 ingrédients de notre recette sont : De l'huile de colza 74% Du vinaigre de vin blanc 8% De la moutarde de Dijon 7,2% (eau, graines de MOUTARDE, vinaigre d'alcool, sel) Du jaune d'ŒUF réhydraté origine France 5,1% Une touche de sel 0,7%
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Frequently Asked Questions
Everything you need to know about Mayonnaise 5 ingrédients.
