
Product Insights
Mayonnaise 5 ingredients is a creamy condiment classified in the Dressings and sauces group. It contains no preservatives, no added sugar, no colourings, and very low sugar and carbohydrate levels, making it a simple formulation of oil, mustard, vinegar and egg yolk. However, it is extremely high in fat (76 g per 100 g) with a notable saturated‑fat content (6 g), has moderate salt (1.2 g), carries a Nutri‑Score of D and falls in NOVA group 3, indicating a processed food with limited nutritional balance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this mayonnaise contains dramatically more fat (76 g vs 12 g) and calories (697 kcal vs 183 kcal), but far less sugar (0.5 g vs 10.9 g) and salt (1.2 g vs 5.1 g).
Ingredients
l'huile de colza 75% Notre moutarde de Dijon 8,8% (eau, graines de MOUTARDE, vinaigre d'alcool, sel) vinaigre de vin blanc 6% Du jaune d'ŒUF origine France 5,5% Une touche de sel 0,6%
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mayonnaise 5 ingrédients.











