Lucar • 170 g
Kikiriki Puter
Product Insights
Kikiriki Puter is a 170 g glass‑jar peanut butter made from 99.6 % peanuts and a small amount of salt, classified as a legume‑based spread and labeled vegan and vegetarian. Its nutritional profile shows very high fat (58.9 g) and saturated fat (9.6 g) per 100 g, along with substantial protein (20.4 g) and fiber (13.3 g), earning a Nutri‑Score of C and likely a NOVA 3 processing level. The product offers plant‑based protein, fiber, and low sugar, but its high total and saturated fat and moderate salt make it calorie‑dense and unsuitable for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this peanut butter contains about four times more fat (58.9 g vs 15.2 g per 100 g) and nearly three and a half times more saturated fat, while its salt level (1.3 g) is lower than the typical 2.3 g and its sugar content (4.7 g) is slightly above the average 4.1 g.
Ingredients
plod arašida (kikirikija) 99,6%, morka so
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Frequently Asked Questions
Everything you need to know about Kikiriki Puter.
