
Product Insights
Sugar‑free Dark Chocolate by Eliges is a gluten‑free sweet snack that falls under the ‘Sugary snacks’ and ‘Chocolate products’ categories. It carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 group, reflecting its high saturated fat (19 g/100 g), moderate calories (452 kcal/100 g) and the presence of industrial ingredients such as maltitol, sunflower lecithin and other additives. While the product offers very low sugar (0.5 g), higher dietary fiber (10 g) and no added salt, it also contains traces of milk, nuts, soy and sesame and may be unsuitable for those limiting saturated fat or avoiding artificial sweeteners.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sweet‑snack profiles, this chocolate provides only 0.5 g of sugar versus 40.2 g, slightly fewer calories (452 kcal vs 519 kcal) and lower salt, but its saturated fat (19 g) matches the typical level and it supplies more fiber (10 g vs 6 g) while containing less protein.
Ingredients
Edulcorante (maltitol), pasta de cacao, manteca de cacao, inulina, cacao desgrasado en polvo, emulgente (lecitina de girasol), aroma natural vainilla. Puede contener trazas de frutos de cáscara, leche, soja y sésamo.
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Frequently Asked Questions
Everything you need to know about Chocolate negro sin azúcares.









