
Product Insights
The product is a gluten‑free dark chocolate bar marketed as having 0 % added sugars. It falls in the “Sugary snacks” and “Chocolate products” groups, carries a Nutri‑Score of D and is classified as a NOVA 3 processed food. While it offers low sugar, zero salt and modest calories, it is high in total and saturated fat and provides only 6 g of protein per 100 g, which balances its indulgent taste with nutritional drawbacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet‑snack profile (40.2 g sugars, 33.1 g fat, 19.0 g saturated fat, 0.42 g salt, 519 kcal), this chocolate contains virtually no sugars, slightly less total fat, a touch more saturated fat, no salt and about 70 kcal fewer per 100 g.
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Frequently Asked Questions
Everything you need to know about Chocolate Negro 0% azúcares añadidos.









