Why is Chocolate negro sin azucares classified as ultra-processed (NOVA 4) and which additives does it contain?

The product is labelled NOVA 4 because it combines refined cocoa paste, cocoa butter, maltitol sweetener, inulin, reduced‑fat cocoa powder, emulsifier and flavorings, all of which are industrially processed ingredients. The listed additives are maltitol (E965) as a sweetener, lecithins (E322) as an emulsifier, and a generic aroma flavoring.

How do the saturated fat and salt levels in this chocolate affect people with heart disease or hypertension?

Saturated fat at 20.5 g per 100 g can raise LDL cholesterol, a risk factor for heart disease, while the high salt content of 3.76 g per 100 g may increase blood pressure, which is problematic for hypertension. People with these conditions should limit intake and consider lower‑saturated‑fat, low‑salt alternatives.

Is this chocolate suitable for vegan, keto, or gluten‑free diets?

The bar is gluten‑free and very low in sugars, which makes it compatible with a gluten‑free diet and potentially acceptable on a keto regimen due to its high fat and low net carbs, but it contains milk, butter and soy-derived lecithin, so it is not vegan.

Dia • 100 g

Chocolate negro sin azúcares

Sugary Snacks

Product Insights

This dark chocolate bar, marketed as "Chocolate negro sin azucares," is a sugar-free, gluten-free snack that falls under the "Chocolate products" subgroup of sugary snacks. It carries a Nutri-Score of E and is classified as NOVA 4, reflecting its ultra-processed nature and the presence of maltitol sweetener, soy-derived lecithin emulsifier, and trace milk and butter, which also make it non-vegan. While it offers a high fiber content of 10 g and only 0.5 g of sugars per 100 g, it is high in saturated fat (20.5 g) and salt (3.76 g), contributing 468 kcal per 100 g, so consumers should weigh these pros and cons.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal462 kcal

Fat33 g

Saturated Fat20.5 g

Carbohydrates49 g

Sugars0.5 g

Comparative Analysis

Unlike the typical sweet snack that averages 40 g of sugar, 33 g of fat and 0.4 g of salt per 100 g, this chocolate contains only 0.5 g of sugars, a comparable 33 g of total fat, but markedly higher saturated fat (20.5 g) and salt (3.76 g).

Ingredients

edulcorante (maltitoles), pasta de cacao, manteca de cacao, inulina, cacao desgrasado en polvo, emulgente (lecitinas (contiene _soja_)) y aroma, Cacao: 51% mínimo,mantequilla

84%

35%

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Frequently Asked Questions

Everything you need to know about Chocolate negro sin azúcares.

Nestlé

125 gr