
Product Insights
Cookies with chocolate chips are a sweet biscuit snack classified under sugary snacks and biscuits & cakes. The product carries a Nutri‑Score of E and falls into NOVA group 4, indicating an ultra‑processed item; per 100 g it contains 22 g fat (including 5 g saturated fat), 28 g sugars, 0.6 g salt, 5 g protein and 3.6 g fiber, delivering 489 kcal of energy. While it provides a modest amount of protein and fiber, its high fat and sugar levels, presence of three additives and allergens such as gluten and soy mean it should be enjoyed only occasionally.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical sweet‑snack, this cookie contains more fat (22 g vs 17.6 g), higher energy (489 kcal vs 418 kcal) and fiber (3.6 g vs 3.1 g), but less sugar (28 g vs 29 g), less saturated fat (5 g vs 7.8 g) and markedly less salt (0.6 g vs 2 g).
Ingredients
Harina de trigo, chips de chocolate negro 25 % (azúcar, pasta de cacao, dextrosa, manteca de cacao, emulgente (lecitina de soja), aceite vegetal (girasol alto oleico), azúcar, jarabe de glucosa y fructosa, sal, gasificantes (carbonato ácido de sodio y carbonato ácido de amonio), aroma,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Cookies con chips de chocolate.










