Why is Pan tostado con pasas classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is made from refined wheat flour, added sugars, oil, and several processing aids such as an anti‑caking agent (E170) and an emulsifier (E472); these industrial ingredients and the multiple formulation steps place it in the ultra‑processed NOVA 4 category.

How does the high sugar and moderate salt content of this toast affect people with diabetes or hypertension?

The 16 g of sugar per 100 g can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while the 1.4 g of salt is lower than the average bread but still contributes to overall sodium intake, so hypertensive individuals should consume it sparingly.

Is Pan tostado con pasas suitable for a gluten‑free or vegan diet?

No, the bread contains wheat gluten, so it is not gluten‑free. Although most ingredients are plant‑based, some additives such as the enzymes may be derived from animal sources, and the vegan status is therefore uncertain.

Hacendado • 120g (16/09/22)

Pan tostado con pasas

Cereals And Potatoes

Product Insights

Pan tostado con pasas is a toasted raisin bread sold under the Hacendado brand at Mercadona and belongs to the Bread group of the PNNS classification. Its 100 g portion provides 417 kcal, 9.7 g fat, 16 g sugars, 1.4 g salt, 3.3 g fiber and 9.8 g protein, which makes it higher in fat and sugar than the typical bread average, while salt is lower; it is classified as ultra‑processed (NOVA 4) and carries a Nutri‑Score of D. The product contains gluten, may have traces of peanuts and soy, and includes the additives E170 (titanium dioxide) and E472 (esterified monoglycerides) among other processing aids.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal417 kcal

Fat9.7 g

Saturated Fat1 g

Carbohydrates71 g

Sugars16 g

Comparative Analysis

Compared with the average values for breads, this toast contains roughly three times more sugar (16 g vs 4.8 g per 100 g), about 75 % more fat (9.7 g vs 5.5 g), but less than half the salt (1.4 g vs 3.9 g), while its protein and fiber are close to typical levels.

Ingredients

E pantostado conuvas pasas, Harina de trigo gluten, Uvas pasas 290, Aceite de girasol alto oleico, Azúcar, Gluten de trigo, Icvadura, Saly mejorante panario (Harina de trigo (Gluten), Antiaglomerante e170, Emulgente e-472, Antioxidante f-00 y enzimas), Puede contener trazas de cacahuete, Soja, Derivados iácteosy sésamo, Una vez abierto para apreciar mejor sus cualidades se recomienda consumir antes de 5 días. Conservar en lugar fresco y seco. No exponer a la luz solar.

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