Hacendado • 550g
Pan tostado classic
Product Insights
Pan tostado classic is a plant-based toasted bread that belongs to the Cereals and potatoes group and is further classified under the Bread sub-group. It carries a Nutri-Score of D and is placed in NOVA group 3, reflecting its processed nature, while offering modest fiber (4 g/100 g) and low saturated fat (0.5 g/100 g) but containing relatively high salt (1.8 g/100 g) and gluten from wheat flour. The formulation includes vegetable oil, sugar, and a flour-treatment agent (ascorbic acid) and may contain traces of sesame, soy and mustard, making it unsuitable for gluten-free or certain allergen-sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average product in the cereals and potatoes category, this classic toasted bread contains less sugar (3.8 g vs 4.8 g), less saturated fat (0.5 g vs 1.4 g) and significantly less salt (1.8 g vs 4 g) per 100 g, though its fiber content (4 g) is slightly below the category average of 5.4 g.
Ingredients
E Harina de TRIGO (GLUTEN), levadura, aceite o grasa vegetal*, azúcar, sal y agente de tratamiento de la harina: ácido ascórbico, *(ver junto a lote), Puede contener trazas de SÉSAMO, SOJA Y MOSTAZA
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Frequently Asked Questions
Everything you need to know about Pan tostado classic.
