
Product Insights
Tortilla De Patatas Con Cebolla is a refrigerated, ready‑to‑eat Spanish potato and onion omelette sold by the Hacendado brand. It falls under the PNNS categories ‘Composite foods’ and ‘One‑dish meals’, carries a Nutri‑Score of C and a NOVA 3 rating, indicating moderate processing, low sugar, moderate fat and saturated fat, and a relatively low salt content. The product is labelled gluten‑free but contains egg (an allergen) and the preservatives sodium benzoate (E-211) and citric acid (E-330), which may be relevant for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared‑meal profile (3.57 g sugar, 5.94 g total fat, 1.94 g saturated fat, 3.55 g salt per 100 g), this tortilla contains only 1.4 g of sugar, 1.7 g of saturated fat (slightly below average), and 1.1 g of salt, indicating a markedly lower sugar and salt level while its total fat remains moderate.
Ingredients
Patata (58%), huevo pasteurizado (29%) (huevo, sal, conservador: E-211 y acidulante: ácido cítrico), cebolla frita (9%) (cebolla y aceite de girasol), aceite de girasol y aceite de oliva virgen Valor (1%), Producto refrigerado,
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Frequently Asked Questions
Everything you need to know about Tortilla De Patatas Con Cebolla.







