Hacendado, Lafuente • 250 g
Mascarpone
Product Insights
Mascarpone is a fresh Italian cream cheese sold in 250 g polypropylene tubs and marketed by Hacendado and Lafuente. It belongs to the cheese food group, carries a Nutri-Score of D and is classified in NOVA group 3, containing 50 g of fat, 36 g of saturated fat, 3.8 g of sugars and only 0.11 g of salt per 100 g. While it provides a smooth texture and low salt, its very high fat and saturated‑fat levels and modest protein content lower its overall nutritional rating and it is unsuitable for those avoiding dairy allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this mascarpone has roughly double the fat and saturated fat, about twice the sugar, but far less salt per 100 g.
Ingredients
_Nata_ pasteurizada (_LECHE_), _LECHE_ pasteurizada de vaca, corrector de acidez (ácido cítrico).
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Frequently Asked Questions
Everything you need to know about Mascarpone.
