
Product Insights
These pitted green olives are a salty snack belonging to the Salty snacks category. They carry a Nutri-Score of D and are classified as ultra‑processed (NOVA 4), reflecting the presence of several flavor enhancers, preservatives and antioxidants. Nutritionally, they are low in sugar and calories, moderate in fat, high in salt, and provide a good amount of fiber but relatively little protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average salty snacks, this olive product has lower fat, saturated fat, sugars and calories, higher salt, lower protein, and more than double the fiber.
Ingredients
olives, water, pepper, garlic, salt, vinegar, paprika, spices, flavor enhancer (monosodium glutamate, sodium inosinate, sodium guanylate), acidifier (lactic acid, citric acid), antioxidant (ascorbic acid), preservative (potassium sorbate), flavorings (natural flavoring substances, emulsifier, propylene glycol),
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Aceitunas sin hueso aliñadas.










