
Product Insights
Boquerones al vinagre en aceite de girasol are ready‑to‑eat marinated anchovy fillets preserved in sunflower oil and wine vinegar, marketed by Mercadona’s Hacendado brand. They belong to the fish/meat/eggs PNNS group, provide 24.7 g of protein per 100 g, contain virtually no sugars and only 1.4 g of saturated fat, but their salt level is high at 2.78 g per 100 g, giving the product a Nutri‑Score of D and a NOVA‑3 classification. The product is non‑vegan, lists fish as an allergen and offers a modest energy value of 156 kcal per 100 g, while the green‑dot label highlights its sustainable sourcing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical seafood products, this anchovy fillet is lower in fat, sugars and salt, yet delivers more protein and slightly higher calories per 100 g.
Ingredients
HACENDADO Boquerón (pescado)(Engraulis encrasicolus), aceite de girasol, vinagre de vino (2%) y sal. Puede contener trazas de crustáceos y/o moluscos. Producto listo para consumir.
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Frequently Asked Questions
Everything you need to know about Boquerones al vinagre en aceite de girasol.











