
Product Insights
Pan de molde brioche is a sliced bread from the Cereals and Potatoes and Bread families. It carries a Nutri-Score of D and is classified as ultra‑processed (NOVA 4) due to multiple additives such as emulsifier E471, preservative E282 and colour E160a. While it offers 7.8 g of protein per 100 g, it is high in saturated fat (5.9 g) and sugars (11.9 g) and contains allergens including eggs, gluten and milk.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this brioche contains almost three times more sugar and nearly double the total fat, while its saturated fat is more than four times higher, although its salt is negligible and calories are slightly below the category average.
Ingredients
Harina de trigo (gluten), agua, huevos, azúcar, mantequilla concentrada (6,5%), masa madre (harina de trigo, agua, sal), jarabe de azúcar invertido, emulgente (E-471), levadura, sal, aromas naturales (contiene harina de trigo y alcohol), gluten de trigo, espesante (E-466), conservador (E-282), colorante (E-160a), agente de tratamiento de la harina (E-300).
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Frequently Asked Questions
Everything you need to know about Pan de molde brioche.











