
Product Insights
Sardinillas en aceite de oliva are canned sardines packed in olive oil, sold by Mercadona as a seafood product. They belong to the Fish and seafood PNNS group, carry a Nutri-Score of D, a NOVA 3 classification, and are high in total fat and saturated fat while being low in sugar. The product provides a good source of omega-3 fatty acids and protein, but the elevated saturated fat and calorie density, together with a fish allergen, make it less suitable for low-fat or allergen-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical canned seafood averages, this product contains over 17 g of fat per 100 g (vs 6.6 g) and 6 g of saturated fat (vs 1.3 g), yet it has zero sugar (vs 0.98 g) and only 1.2 g of salt (vs 5.3 g), resulting in a higher energy content of about 1,513 kJ (approximately 361 kcal) per 100 g.
Ingredients
Sardina , aceite de oliva, sal.
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Frequently Asked Questions
Everything you need to know about Sardinillas en aceite de oliva.











