
Product Insights
Sardinillas en aceite de oliva are canned sardine fillets packed in olive oil, belonging to the Fish Meat Eggs food group. The product earns a Nutri‑Score of A and falls in NOVA group 3, offering 17.8 g of protein and virtually no sugars, but it is high in total fat (23.3 g) and calories (285 kcal per 100 g). Overall it provides a good source of omega‑3 fish and monounsaturated olive oil, yet the high fat and moderate salt (0.4 g) mean it should be eaten in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned sardine, this product delivers roughly three times more fat and double the calories while containing far less sugar, salt, and carbohydrates, and its protein level is similar to the category average.
Ingredients
Sardinas, aceite de oliva.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sardinillas en aceite de oliva.









