Hacendado • 250ml
Kéfir coco
Product Insights
Kéfir coco is a 250 ml coconut‑based fermented drink marketed as a vegan alternative to dairy kefir and falls under the Sweetened beverages group. The product carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature due to added agave syrup, modified corn starch, gellan gum, pectins and a natural coconut aroma. While it provides a probiotic base and contains no added salt, it delivers 7.2 g of sugars and 1.6 g of saturated fat per 100 ml, making it relatively high in sugar and saturated fat compared with typical beverages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sweetened beverage, Kéfir coco contains roughly half the sugar (7.2 g vs 15.7 g per 100 ml) but more than double the saturated fat (1.6 g vs 0.7 g) and virtually no salt.
Ingredients
coconut drink (90%) (water, coconut (7,8%), modified corn starch, salt, thickeners (gellan gum and pectins) natural coconut aroma), agave syrup and ferments,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Kéfir coco.
