
Product Insights
Strawberry Kefir is a fermented dairy drink marketed as a sweetened beverage, belonging to the “Beverages” and “Sweetened beverages” PNNS groups, and it carries a Nutri‑Score of C with a NOVA classification of 4. While it offers low salt, a good protein content of 3.2 g per 100 g and added vitamins B6 and D from the kefir base, it also contains added sugars and a modest amount of saturated fat. Because the product is ultra‑processed, includes stabiliser (guar gum), calcium lactate, flavorings and is not vegan, consumers should be aware of its higher sugar level and processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweetened beverage, this kefir provides less sugar (9.1 g vs 15.7 g) and lower energy (63 kcal vs 81 kcal) but has more fat (1.4 g vs 0.73 g), slightly more saturated fat, and considerably more protein (3.2 g vs 1.06 g).
Ingredients
Kéfir semidesnatado, azúcar, 5% zumo de fresa a partir de concentrado, concentrado de zanahoria con efecto colorante, estabilizante: goma guar; lactato cálcico, aroma, vitamina B6, vitamina D.
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Frequently Asked Questions
Everything you need to know about Kéfir fresa.









