
Product Insights
Tortitas de maiz con chocolate negro are corn-based snack cakes coated with dark chocolate, belonging to the Cereal and Potato food family (PNNS group Cereals and potatoes). They carry a Nutri-Score of E and are classified as ultra-processed (NOVA 4), reflecting the high levels of added sugar (33.9 g/100 g), saturated fat (12.9 g/100 g) and the presence of dairy-derived lactose and milk fat. While they provide 3.4 g of fiber and a cocoa content of over half the product, the overall nutrient profile is poor, with high sugar, saturated fat and limited protein, making them an occasional indulgence rather than a health-focused choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Tortitas de maiz con chocolate negro contain about 34 g of sugar per 100 g (versus 9 g average), 13 g of saturated fat (well below the 166 g average), and 0.4 g of salt (slightly lower than the 3 g average).
Ingredients
Chocolate negro (54%) [azúcar, pasta de cacao, manteca de cacao, _lactosa_ (_leche_), grasa _láctea_ anhidra (_leche_), emulgente (lecitina de _soja_), aroma), maíz (45%), sal, aceite girasol alto oleico,
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Frequently Asked Questions
Everything you need to know about Tortitas de maíz con chocolate negro.











