Why is GARDEN GOURMET Chipo Végétale Soja classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it combines several refined and industrial ingredients such as concentrated soy protein, rapeseed oil, a powdered soy sauce blend, and an edible gel coating, all of which undergo multiple processing steps; the additives listed are the acidity regulator E267 (buffered vinegar), the gelling agent E401 (sodium alginate), the stabiliser methylcellulose E461, and calcium chloride E509.

How does the sugar and salt content in this product affect people with diabetes or hypertension?

With only 0.4 g of sugars per 100 g, the product has a negligible impact on blood glucose levels, making it suitable for diabetic diets, while its 1 g of salt per 100 g is lower than the average for similar sausages but still contributes to daily sodium intake and should be consumed in moderation by those managing hypertension.

Is this product suitable for a vegan, gluten‑free diet?

The product is formulated without animal ingredients and is therefore vegan, but it contains wheat as part of the powdered soy sauce, so it is not gluten‑free and may not be appropriate for individuals with gluten intolerance or celiac disease.

Garden gourmet • 180 g

GARDEN GOURMET Chipo Végétale Soja 180g

Meat Alternatives

Product Insights

GARDEN GOURMET Chipo Végétale Soja is a plant‑based protein product belonging to the vegetarian sausage family. It carries a Nutri‑Score of A and is classified in NOVA group 4, reflecting its ultra‑processed nature, with a high fat content of 16 g per 100 g but low sugars (0.4 g) and modest salt (1 g), while providing ample fiber (6.3 g) and protein (11.2 g). The formulation is vegan yet contains soy and wheat‑derived soy sauce, so it may trigger soy or gluten allergies, and includes additives E267, E401, E461 and E509.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal212 kcal

Fat16 g

Saturated Fat1.1 g

Carbohydrates2.6 g

Sugars0.4 g

Comparative Analysis

Compared with the average vegetarian sausage, this product contains more fat and calories but less sugar, salt, and saturated fat, while offering higher fiber and comparable protein.

Ingredients

Eau, concentré de protéines de SOJA 17,2%, huile de colza, correcteur d'acidité : vinaigre tamponné ; stabilisant : méthylcellulose ; arômes naturels, purée de pomme, fibres d'agrumes, sel, enveloppe comestible (gélifiant : alginate de sodium; stabilisant : chlorure de calcium ; amidon de tapioca), poivres, marjolaine, ail, concentrés de végétaux (betterave, carotte, pomme et hibiscus), sauce SOJA en poudre (fèves de SOJA, BLÉ, sel), sauge, noix de muscade. Peut contenir : ŒUFS.

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